Skip to main content
Evaluation Reports

Food For Thought Summer Camp 2022 Evaluation Report

November 23, 2022 | Public Programs

Food for Thought is an NSF-funded project (AISL # 1906706) that focuses on teaching the science of food preparation to families with children ages 7-13. This report focuses on the first year of Food for Thought summer camp. The Cincinnati Museum Center (CMC) hosted two weeks of Food for Thought summer camp in 2022. COSI's Center for Research and Evaluation observed the first week of camp and conducted interviews and take-home notes with campers to evaluate the program. The primary purpose of this report was to inform CMC's planning for the 2023 Food for Thought summer camps


  • REVISE logo
    Center of Science and Industry (COSI)
  • Citation


    Funding Program: Advancing Informal STEM Learning (AISL)
    Award Number: 1906706
    Funding Amount: $1,290,718.00
    Resource Type: Evaluation Reports | Evaluation Reports
    Audience: Elementary School Children (6-10) | Evaluators | Museum/ISE Professionals
    Environment Type: Summer and Extended Camps

    If you would like to edit a resource, please email us to submit your request.